Brown Gravy Recipe Easy. Bring your gravy to a boil, then reduce the heat and simmer for about 2 minutes. Then pour in the rest and stir to combine.
Slowly pour in thickener, while stirring. Step 1, whisk together the beef stock, cornstarch, onion powder, soy sauce and bouillon cube in a medium saucepan. Homemade brown gravy recipe (made without meat drippings) stir together the water and the cornstarch and set aside.
Instructions melt the butter in a small saucepan over low heat.
Bring to a simmer over medium heat, whisking occasionally, and cook until. Thanksgiving just won't be complete without this homemade brown gravy or this homemade cranberry sauce recipe or even this one pot creamy mashed potatoes. Pour in the cornstarch mixture while whisking to prevent any lumps. Add all dry ingredients to sauce pan and whisk for about 30 seconds.