Low Carb Beef Jerky Recipe. Make beef jerky in the smoker. Add the salt, pepper, and spices and toss with your hands until the meat is thoroughly coated.
Slice your flank steak into 1 strips, with the grain, although cutting against the grain with jerky will result in crumbly jerky that some people love. For a more traditional beef jerky flavor, combine coconut aminos (or soy sauce/liquid aminos!), garlic powder, onion powder, and smoked paprika. Meat of your choice, thinly sliced1/3 c.
Place the baking sheets in the preheated oven.
Sometimes you know you're going to be gone Start with partially frozen beef. My personal favorite of the keto beef jerky brands is people's choice beef jerky. Remove from the oven and allow to cool completely.